Currently, about 29 countries around the world allow the cultivation of genetically modified crops with a total crop area of 148 million hectares. Among them, the main genetically modified crops are soybeans (soybeans), corn and cotton. In addition to ensuring food for the constantly growing population, genetically modified crops also contribute to reducing soil and groundwater pollution, cleaning metal-contaminated soil and reducing labor costs. dynamic.
Below are pictures of genetically modified flowers that are extremely beautiful and attractive:
